Metro Top 50 Restaurants 2017: Merediths

by Metro / 30 June, 2017

Photo/ Ken Downie.

Merediths

Fine Dining

Still one of the best fine-dining restaurants in the city, headed up by arguably one of the most hard-working, exacting and charitable chefs in the game, Michael Meredith.The dégustation-only experience at Merediths feels ahead of its time. This is an undoubtedly progressive chef, one of the leading voices in the conversation about what New Zealand cuisine is and what it could be, so expect local, still somewhat unfashionable ingredients (though surely not for long) such as muttonbird and eel presented in surprising ways. Every dish is picture perfect, and the service is an ideal combination of formal and knowledgeable; they handle curveballs such as last-minute dietary requests like it’s nothing. This is a restaurant you’re likely to leave feeling replete and complete, and undoubtedly a little in awe. 

A favourite dish
Mushroom, smoked hock and ox tongue served with still-warm sourdough.

What it offers
Dégustation / Dine by donation on Tuesdays (4-course dégustation, with all proceeds to charity) / Good for vegetarians / Free-range chicken and/or pork / Takes large groups / Craft beer selection

Hours—D Tue-Sat
Bookings—Yes
Price—$$$
Seats—40
Chef—Michael Meredith 

MT EDEN
365 Dominion Rd
Ph 623-3140
merediths.co.nz




Click below for each restaurant's review 

Amano
Apero
Artwok
Augustus Bistro
Azabu
Baduzzi
Beirut
Cafe hanoi
Casita Miro
Cassia
Cazador
Cibo
Clooney
Cocoro
Coco's Cantina
Culprit
Depot
Ebisu
Euro
Federal Delicatessen
Gemmazye St
Gusto at the Grand
Ima
Kazuya
Masu
Molten
MooChowChow
O'Connell Street Bistro
Orphans Kitchen
Ortolana
Paris Butter
Pasta & Cuore
Pasture
Ponsonby Road Bistro
Rosie
Saan
Sidart
Siostra
Soul Bar & Bistro
Spacca
Blue Breeze Inn
The Engine Room
The French Cafe
The Grill by Sean Connolly
The Grove
The Oyster Inn
The Shed, Te Motu
The Tasting Shed
Woodpecker Hill

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