Expand your palate at new Symonds St bar Beer Jerk Bunkerby Kate Richards
Photography by Alex Blackwood
Try something new at Beer Jerk Bunker, a new bar hidden underground on Symonds St.
White and Grove opened their first permanent bar this week, in an underground bunker below Uptown Freehouse on Symonds St. It’ll be managed by Matt Eats (formerly of Brothers Beer). Hidden down a set of stairs off Uptown’s foyer, you’d never know this cavernous little place was there unless someone told you. White didn’t know the place existed until he went to drop some beer off upstairs and Uptown’s owner started whinging about the cost of paying double rent. “I was like – ‘you have a place downstairs!?’” White explains, “So we took it.”
The bar’s tiny, with only ten or so seats, but Beer Jerk Bunker has an impressive range of 100+ beers to choose from. If you’re a keen hop-head, this is a good place to try something new – there are brewers from most beer-producing countries represented, but the guys pulling pints aren’t religious about it, which is nice. There are a couple of wines on, and gluten-free beer. White and Grove recently made a whisky using a 100 percent peat max malt beer, in collaboration with a friend at Home Brew West – they’ll serve that here too.
The beauty of this little bar is its simplicity; White and Grove really are just trying to give people the best possible beer experience. Their opening tap line-up includes a tart cherry sour from Warkworth’s 8 Wired, and a very drinkable 5 percent Australian pale ale.
Beer Jerk Bunker
224 Symonds St
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